Typical percentage of fat content under 5%- Grade A Beef mince
Lean and tasty. Perfect for lasagna and mince pies. Upon opening a faint smell is released from the pack. This is normal and will disappear when the meat is exposed to the air. Extra care has been taken to remove bones, although some may remain.so, you can order meat online with free delivery at your doorstep.
Shallow Fry – From Chilled: For best results prior to cooking bring the meat to room temperature. Remove all packaging. Check product is piping hot before serving. Do not re-heat. These instructions are a guide only as appliances will vary. Pre-heat your pan over a high heat and add 15ml (1 tbsp) of oil. Add mince and brown all over for 6-8 minutes (250g), 8-10 minutes (500g-800g), 10-14 minutes (800g-1.1kg). Then use as per your favourite recipe. Check product is piping hot before serving. Do not re-heat. We have given you these cooking instructions as a guide only.